Dinner Menus at Celebrity Dairy (for 2007)
View our 2007 Third Sunday afternoon dinner menus (below):
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Don't forget to print a copy of the dinner
reservation form - to send us with your reservation!
Celebrity Dairy recipes are available
at the dinners!
Sunday Afternoon - January 21, 2007
New Year's Luck
MULLED CIDER
GOAT CHEESE & SEASONAL APPETIZERS
BLACK-EYED PEA SALAD WITH SILK HOPE
SCHEHERAZADE CASSEROLE
PHILLIPS COUNTRY HAM WITH PINEAPPLE GLAZE
LEMON-CHIPOTLE ROASTED SWEET POTATOES
FLEMING'S COLLARDS
AMBROSIA AND HOMEMADE POUND CAKE
TEA AND COFFEE
(top)
Sunday Afternoon 18 February, 2007
Be My Velentine!!
SPARKLING WHITE GRAPE JUICE
GOAT CHEESE & PÂTÉS
SPRING MUSHROOM CREPES
HERBED LAMB ROAST
THINLY SLICED VEGETABLES WITH LEMON BUTTER
WILD & BROWN RICE PILAF
SPELT ROLLS WITH HONEY BUTTER
HONEYED PEARS - POACHED IN WHITE WINE, WITH DARK
GUITTARD CHOCOLATE SAUCE
TEA AND COFFEE
(CHOCOLATE TRUFFLES TO TAKE HOME)
(top)
Sunday Afternoon 18 March, 2007
The Kids are Here
SPARKLING WHITE GRAPE JUICE
GOAT CHEESE & SEASONAL APPETIZERS
BUTTERNUT SQUASH SOUP
CHICKEN BREASTS STUFFED WITH GARBO CHÈVRE
& WILD RICE
SPRING GREENS WITH WARM CHÈVRE & HONEY-DIJON
VINAIGRETTE
LEMON POUND CAKE & ROSEMARY GOAT'S MILK ICE
CREAM
TEA AND COFFEE
(top)
Sunday Afternoon - April 15, 2007
Spring Treats
SPARKLING WHITE GRAPE JUICE
CHEESE PLATTER, CURRIED CHEESE WITH APPLE CHUTNEY, CONFETTI VEGETABLE
PATE AND OUR CHICKEN, CHÈVRE PATE
SPELT CREPES WITH ASPARAGUS AND SMOKED SALON
STUFFED LEG OF LAMB OR PORTABELLA MUSHROOM
KASHA PILAF
SUNNY SLOPE TOMATOES WITH OUR HOMEMADE MOZZARELLA
SPELT FLAT BREAD & BLACK-EYED PEA HUMMUS
LEMON CURD BLONDIES WITH BERRIES & CREAM
TEA AND COFFEE
(top)
Sunday Afternoon - May 20, 2007
Italian Spring
SPARKLING GRAPE JUICE
JARDINARA, GIACOMO MEATS, DEVILED EGGS,
GOAT CHEESE PLATTER
LOCAL MUSHROOM RAVIOLI
BEST MARKET FISH EN PAPIER
CITRUS-ONION MARINADE ON MESCLUN GREENS WITH
SPICY WALNUTS
SUNNY SLOPE TOMATO FOCACCIA
GREEN BEANS WITH ROASTED PEPPERS
FRESH COCONUT CAKE WITH BERRIES
TEA AND COFFEE
(top)
Sunday Afternoon - June 17, 2007
Happy Father’s Day – with Chef Gwen
Higgins
This dinner will be a very special occasion. Gwen
- a neighbor here in Chatham County - was chef at Aurora Restaurant
for 20 years. We're pleased to have her as guest chef , and are looking
forward to all we'll learn while assisting her in the kitchen.
SPARKLING WHITE GRAPE JUICE & GOAT CHEESE APPETIZERS
MIXED GREENS – WITH CHÈVRE DRESSING,
NC SHRIMP, AND EDIBLE BLOSSOMS
FLANK STEAK WITH SUMMER RELISH
LOCAL POTATOES BATHED IN LEMON AND OREGANO
ROASTED BAY SUMMER AND PATTY-PAN SQUASH, WITH
TELLICHERRY PEPPER AND BALSAMIC VINEGAR
SCALLION BISCUITS WITH HERB BUTTER
STRAWBERRY SHORTCAKE WITH GRAN MARNIER-INFUSED
CHOCOLATE-DIPPED STRAWBERRIES
TEA AND COFFEE
Happy Father's Day
Here - for contrast - is the June menu we would have
prepared before getting together with Gwen
SPARKLING GRAPE JUICE
CHIPOTLE CHEESE, DEVILED EGGS, BLACK BEAN TOMATILLO SALSA AND GOAT CHEESE
DIP AND GOAT CHEESE PLATTER
FLANK STEAK AU JUS
ROASTED POTATO WEDGES
SOUTHWESTERN DRESSING OVER ICEBERG LETTUCE WEDGES
STEAMED MARKET VEGETABLES WITH TAMARI BUTTER
ROLLS AND HONEY BUTTER
HOMEMADE STRAWBERRY SHORTCAKE
COFFEE & TEA
(top)
Sunday Afternoon 15 July, 2007
All American
SPARKLING LEMON-LIME
GOAT CHEESE APPETIZERS
GAZPACHO
LEXINGTON BAR-B-QUE
RED, WHITE, & BLUE POTATO SALAD
SLICED TOMATOES & CUCUMBERS
TEXAS TOAST
LEMON BLUEBERRY YUM-YUM
TEA AND COFFEE
(top)
Sunday Afternoon 19 August, 2007
Our French Country Picnic (Indoors)
SPARKLING GRAPE JUICE
ASSORTED GOAT CHEESES & PÂTÉS
COL D POTATO SOUP
JELLIED BEEF TERRINE
EGGPLANT CASSOLET
PEPPER SALAD
WEAVER STREET ARTISAN BREADS
FRUIT TARTSCOFFEE &
TEA
(top)
Sunday Afternoon 16 September, 2007
Early Harvest
SPARKLING GRAPE JUICE
GOAT CHEESE & SEASONAL APPETIZERS
BOURBON STEAK WITH GARLIC GRAVY
ROASTED SQUASH & OKRA
RED BEANS & RICE
FRIED CORN CAKES
GINGER GOATS' MILK ICE CREAM WITH BENE WAFERS
TEA AND COFFEE
(top)
Sunday Afternoon 21 October, 2007
Early Autumn
SPARKLING GRAPE JUICE
GOAT CHEESE APPETIZERS
SILK HOPE WAFER, ROASTED YELLOW PEPPER SORBET,
BALSAMIC SYRUP
RED PEPPER CHÈVRE ROULADE ON GREENS WITH
VINAIGRETTE
SEARED DUCK BREAST WITH DUCK CONFIT, SWISS CHARD,
PURPLE KALE, & RAPINI
SINFUL CHOCOLATE ICE CREAM WITH BITTER ORANGE
SAUCE
COFFEE & TEA
(top)
Sunday Afternoon 18 November, 2007
Thanksgiving at the Dairy
SPARKLING CIDERASSORTED
GOAT CHEESES & PÂTÉS
CREAMED SHITAKE MUSHROOM SOUP
HERBED ROAST PORK LOIN
FALL GREENS WITH ROASTED PEPPERS
MUFFINS WITH PUMPKIN BUTTER
APPLE PIE WITH HOMEMADE ICE CREAM
TEA AND COFFEE
(top)
Sunday Afternoon 16 December, 2007
English Christmas Dinner
MULLED CIDER
GOAT CHEESE & SEASONAL APPETIZERS
SMOKED DUCK & WALNUTS ON WINTER GREENS, CHAMPAGNE
VINAIGRETTE
HERBED YORKSHIRE PUDDING
PRIME RIB ROAST MADIERA WITH HORSERADISH SAUCE
GARLIC MASHED POTATOES
ROASTED ROOT VEGETABLES
TRIFLE
TEA AND COFFEE
(top)
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